[av_slideshow_full size=’no scaling’ stretch=’image_no_stretch’ animation=’slide’ autoplay=’false’ interval=’2′ control_layout=’av-control-default’ src=” attachment=” attachment_size=” position=’center right’ repeat=’stretch’ attach=’scroll’] [av_slide_full slide_type=’image’ id=’4977′ video=” mobile_image=” video_format=” video_ratio=” title=” custom_title_size=” custom_content_size=” caption_pos=’caption_right caption_right_framed caption_framed’ link_apply=” link=’lightbox’ link_target=” button_label=” button_color=’light’ link1=’manually,http://’ link_target1=” button_label2=” button_color2=’light’ link2=’manually,http://’ link_target2=” font_color=” custom_title=” custom_content=”][/av_slide_full] [/av_slideshow_full] [av_submenu menu=’68’ position=’center’ color=’main_color’ mobile=’disabled’] [av_hr class=’default’ height=’50’ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′] [av_section min_height=” min_height_px=’500px’ padding=’default’ shadow=’no-shadow’ bottom_border=’no-border-styling’ id=” color=’main_color’ custom_bg=” src=” attach=’scroll’ position=’top left’ repeat=’no-repeat’ video=” video_ratio=’16:9′ video_mobile_disabled=”] [av_one_full first] [av_hr class=’default’ height=’50’ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′] [av_textblock size=” font_color=” color=”] Vegetarian goulash NutriShield Multi Vitamins and Minerals
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Vegetarian goulash

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Serves
4
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Timing
Preparation: 15 mins
Cooking: 50 mins
[/av_textblock] [av_hr class=’default’ height=’50’ shadow=’no-shadow’ position=’center’ custom_border=’av-border-thin’ custom_width=’50px’ custom_border_color=” custom_margin_top=’30px’ custom_margin_bottom=’30px’ icon_select=’yes’ custom_icon_color=” icon=’ue808′] [/av_one_fifth][av_four_fifth] [av_textblock size=” font_color=” color=”] Vegetarian goulash NutriShield Multi Vitamins and Minerals1 tbsp extra virgin olive oil
1 large onion, sliced
1 clove garlic, crushed
½ tbsp plain flour
1 tbsp paprika
¼ tsp cayenne pepper
1x 400g/14oz tin chopped tomatoes
1 tbsp tomato puree
170g/6oz carrots, peeled and cut into chunks
170g/6oz new potatoes, cut into chunks
1 small red pepper de-seeded and chopped
1 small yellow pepper de-seeded and chopped
170g/6oz broccoli florets
225g/8oz courgettes, cut into chunks
55g/2oz shiitake mushrooms sliced
6-8 tbsp low fat crème fraiche
Low sodium salt and black pepper

Method

1 Heat the oil in a large pan and fry the onion. Then add the crushed garlic, stir in the flour, paprika and cayenne, and continue stirring for a couple of minutes.

2 Stir in the tomato puree and tinned tomatoes.

3 Bring this mixture up to boiling point, add the prepared carrots, potatoes and red and yellow peppers and season with low sodium salt and pepper. Cover and continue to cook for about 20 minutes.

4 Add the remaining vegetables and cook for a further 10-15 minutes until the vegetables are ‘al dente’. (Add a little more water if the mixture looks as though it is drying out.)

5 At the end of the cooking time, stir in the crème fraiche and sprinkle with a little more paprika.

6 Serve with brown rice.
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Vegetarian goulash NutriShield Multi Vitamins and MineralsDr Clayton says

The vegetables in this dish contribute flavonoids, carotenoids, Vitamin C and dietary fibre, which have protective properties against the major degenerative diseases.

Tomatoes and tomato products are the richest source of lycopene, a carotenoid with strong cardioprotective and anti-cancer properties.

Carrots contain, as the name implies, beta carotene. Darker red carrots contain higher levels of this micronutrient.

Broccoli is an excellent source of Vitamin K, essential for healthy bones; sulphur compounds linked to cancer protection; the anti-oxidant Vitamin C; lutein, which protects the eyes, and dietary fibre.

Peppers (red, orange and yellow) contain flavonoids which are anti-inflammatory, and have cardioprotective and anti-cancer properties.

Shiitake mushrooms contain polysaccharides which act as immunostimulants.
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Dr Clayton says

highlights the benefits from the main ingredients in each recipe, and the symbols show how those foods can reduce major health threats. The more symbols, the stronger the protection.

Vegetarian goulash NutriShield Multi Vitamins and Minerals Heart disease

Vegetarian goulash NutriShield Multi Vitamins and MineralsBowel problems

Vegetarian goulash NutriShield Multi Vitamins and MineralsJoint damage

Vegetarian goulash NutriShield Multi Vitamins and MineralsSkin ageing

Vegetarian goulash NutriShield Multi Vitamins and MineralsOsteoporosis

Vegetarian goulash NutriShield Multi Vitamins and MineralsCancer

Vegetarian goulash NutriShield Multi Vitamins and MineralsBrain function

Vegetarian goulash NutriShield Multi Vitamins and MineralsEyesight
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HEALTH DEFENCE BOOK

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Vegetarian goulash NutriShield Multi Vitamins and Minerals
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